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Delicious Seafood Country Boil

Delicious Seafood Country Boil

Anybody who wants to take advantage of a great seafood restaurant should consider touching base with us to see some wonderful ideas. In this regard, one of the best recipes that you can turn to is a country boil. With this in mind, you should take advantage of some of these points below so that you can follow these recipes to the best of your ability. Make the most of this country boil recipe below so that you can enjoy the wonderful taste.

Seafood Country Boil

Let's first take a look at the ingredients:

- 1 to 3 pounds of fresh crab legs
- 1 to 3 pounds of fresh, peeled shrimp
- corn on the cob
- Old Bay Seasoning
- 1 pound of smoked sausage
- Bay leaves
- Red potatoes
- White or red onions

The best part about this recipe is that there are a number of ingredients that allow you to mix plenty of different flavors. You need to be sure that you have a large pot and a large mixing spoon. This recipe can be used on an electric or gas range or on a grill if you are cooking out during the spring or summer, or even during a power outage. Combine all items in a large pot so that you can mix the flavors together. As an optional measure, many people choose to add chick stock or broth or other types of broth. Turn the temperature down to low after about 10 mins so that it can simmer and cook slowly. Because the ingredients are able to simmer, you will be able to combine the flavors masterfully, getting a nice mix between the seafood, meat and vegetable flavors.

Depending on your seafood preferences, you may also choose to crack the crab legs open and simply allow the crab meat to simmer. You will be able to also choose between many different types of sausage, including pork, chicken or turkey. You can also add rice in order to make the country boil dish more filling or to add a different flavor and texture.

There are many variations of this recipe as well, with some people choosing to use hot sauce for further flavor, in addition to adding more vegetables, such as celery or carrots. Or you may opt-out to mix meat with seafood. Consider this recipe a starting point and do your best to tailor it to your own liking.

Take these points in mind so that you are able to get the most out of your love of seafood. A country boil will be one of the best recipes that you can try out because it is fairly easy and straight forward and will allow you to get all that you can out of the process. This will provide you with all that you need in order to fulfill your appetite with a recipe that is tasty and delicious. Use this to the best of your ability so that you can try out this seafood country boil.

Liz Say is a home cooking enthusiast and has written content for many cooking and baking sites around the world. is a side project she maintains because of her interest in cooking

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