Ingredients:

One pound Razor Clam Steaks
1 1/2 cups Pancake Mix
6 green onions, cut very thin
1/2 green pepper, finely chopped
1 stalk celery, finely chopped
1 bottle flat beer

Cooking Directions:

Mix onions, celery, green pepper and pancake mix together. Add clams to ingredients then add beer until till you have a very thick mixture. Cook in oil for 2 minutes per side.