An extremely popular prawn for Asian dishes, these giant prawns are known both for their size and full flavour. 
 
Preparation Ideas:
– Grill whole with lemon, chili, and olive oil for a bold, smoky finish.
– Butterfly and broil with garlic herb butter for a rich, restaurant-worthy entrée.
 
Health Benefits:
High in protein and low in fat, these shrimp are a lean, nutrient-rich choice — offering essential minerals like selenium, zinc, and iodine, all while being naturally low in calories