🧂 Alaskan Cod – The Star of Our Famous Fish & Chips
 
When folks ask what makes our Famous Fish & Chips so good, the answer’s simple: it starts with real Alaskan Cod—mild, flaky, firm, and built to fry. This is the same cod we use at Giovanni’s every day, and it’s earned its spot on the menu for one reason: it delivers.
Sourced from the icy, well-managed waters of Alaska, this cod is flash-frozen at peak freshness, locking in that clean, ocean flavor and perfect texture. It holds up beautifully in the fryer—light, crisp on the outside, tender and juicy inside. That balance of flavor and flake is what makes it the go-to for fish & chips lovers everywhere.
 
🌱 Wild, Sustainable, and Responsibly Handled
Alaska runs a tight ship when it comes to fisheries. Their cod stocks are some of the best-managed on the planet, so when you buy this fish, you’re not just getting top quality—you’re supporting long-term ocean health. That’s something we care about deeply here at Giovanni’s.
 
🔥 Cook It Like We Do
Batter it, fry it golden, hit it with a little malt vinegar or tartar, and serve with thick-cut fries. Or, keep it simple: baked with lemon and herbs, or pan-fried with butter and breadcrumbs.
Order now and bring home the same cod that’s made our Fish & Chips a local legend—delivered frozen, packed with care, and ready to cook.
 
Make sure to check out our Fish and Chips Making Kit for all the products you will need to replicate our Famous Fish & Chips in the comfort of your own home!